🔥 Rich. Rustic. Ready to Roast.
Our farm-raised pork shoulder is a cut made for slow-cooked perfection. With just the right balance of marbled fat and deep flavor, it's ideal for:
- Braising in cider and herbs
- Smoking low and slow
- Roasting with garlic and rosemary
Let the oven do the work — your dinner guests will think you’re a chef.
✨ Limited quantities available – farm fresh and full of soul.